Pandan Perdana Guardian 药房后面夜市6点开始
煮水(汤)或干捞
本人比较喜欢干捞
配料有:
味道特别的猪肉碎
冬菇
江鱼仔
吃的时候记得搅拌一点的sambal辣椒!
Located behind Guardian Pharmacy Pandan Perdana
Daily start from 6pm till midnight
With the choice of soup base or dry (konlou) version.
I prefer/recommend the dry version.
The Panmee contains:
Special flavoured minced pork
Mushrooms
Fried ikan bilis
Don't forget to mix in the sambal belacan!