Pandan Perdana Guardian 药房后面夜市6点开始
煮水（汤）或干捞
本人比较喜欢干捞
配料有：
味道特别的猪肉碎
冬菇
江鱼仔
吃的时候记得搅拌一点的sambal辣椒！
Located behind Guardian Pharmacy Pandan Perdana
Daily start from 6pm till midnight
With the choice of soup base or dry (konlou) version.
I prefer/recommend the dry version.
The Panmee contains:
Special flavoured minced pork
Mushrooms
Fried ikan bilis
Don't forget to mix in the sambal belacan!
